Fruit Salad Parfaits

Fruit Salad Parfaits

  • Serves 4
  • Prep Time 10 min

Ingredients

  • 1/4 cup (50 mL) strawberry jam or raspberry jam
  • 3 cups (750 mL) sliced cut-up fruits, (strawberries, pineapple, banana)
  • 2 cups (500 mL) Breyers® 1/2 the Fat Light Ice Cream Vanilla Bean
  • 1/4 cup (50 mL) low fat granola cereal

Instructions

  1. Combine strawberry jam with fruit in medium bowl. Evenly spoon Breyers® 1/2 the Fat Light Ice Cream Vanilla Bean into 4 parfait glasses. Evenly top with fruit, then granola. Garnish, if desired, with mint.
Nutritional Information

Nutritional Information

Nutritional Information
Per: 1 serving Servings Per Container Value Amount: Nutrient Type
Per: 1 serving
Amount:
Calories 230
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 70 mg
Total Carbs 55 g
Dietary Fiber 3 g
Sugars 38 g
Protein 3 g
Calcium 8 %
Iron 2 %
Vitamin C 80 %
Vitamin A 2 %
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