Hot Fudge Sundaes

Hot Fudge Sundaes

  • Serves 4
  • Prep Time 15 min

Ingredients

  • 6 Tbsp. (90 mL) hot fudge topping, heated
  • 2 cups Breyers® Creamery Style™ Natural Vanilla Ice Cream*
  • 4 Tbsp. (50 mL) chopped walnuts
  • 1/2 cup (125 mL) sweetened whipped cream

Instructions

  1. Evenly layer hot fudge topping, Breyers® Creamery Style™ Natural Vanilla Ice Cream, walnuts and whipped cream into 4 glasses. Garnish, if desired, with maraschino cherries.

*Made with Gluten-Free Breyers® Creamery Style™ Natural Vanilla Ice Cream.

Nutritional Information

Nutritional Information

Nutritional Information
Per: 1 serving Servings Per Container Value Amount: Nutrient Type
Per: 1 serving
Amount:
Calories 320
Total Fat 15 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 160 mg
Total Carbs 42 g
Dietary Fiber 1 g
Sugars 27 g
Protein 5 g
Calcium 6 %
Iron 4 %
Vitamin C 0 %
Vitamin A 6 %
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