Grilled Bananas Foster

Grilled Bananas Foster

  • Serves 4
  • Prep Time 5 min
  • Cook Time 6 min

Ingredients

  • 1/4 cup (50 mL) brown sugar
  • 1/4 cup (50 mL) Imperial® margarine
  • 2 Tbsp. (30 mL) rum or apple juice
  • 4 bananas, cut into 1-inch- (2.5cm) thick slices
  • 2 cups (500 mL) Breyers® Creamery Style™ Natural Vanilla Ice Cream

Instructions

  1. Microwave sugar, margarine and rum in small microwave-safe bowl at HIGH 20 seconds or until melted; stir until smooth.
  2. Arrange each sliced banana on a 12 x 18 inch (30 x 45 cm) piece heavy-duty aluminum foil, then evenly drizzle with Spread mixture. Wrap foil loosely around mixture, sealing edges airtight with double fold. Arrange each pouch on another 12 x 18 inch (30 x 45 cm) sheet of foil; seal edges airtight with double fold in opposite direction.
  3. Grill, shaking packages occasionally and turning packages once, 6 minutes or until bananas are tender and caramelized. Open pouches, then evenly top with Breyers® Creamery Style™ Natural Vanilla Ice Cream.
Nutritional Information

Nutritional Information

Nutritional Information
Per: 1 serving Servings Per Container Value Amount: Nutrient Type
Per: 1 serving
Amount:
Calories 390
Total Fat 13 g
Saturated Fat 4.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 150 mg
Total Carbs 61 g
Dietary Fiber 2 g
Sugars 48 g
Protein 4 g
Vitamin A 15 %
Vitamin C 20 %
Calcium 10 %
Iron 4 %
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